Commercial property

Commercial property with bakery and production area, Málaga Centro

€540,000Excl. taxes, notary and lawyer

Commercial property with bakery and production area, Málaga Centro
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  • 2 bathrooms
  • 319 m² built

A 319 m² commercial property in Málaga city centre, currently run as a bakery with a production area. It has a mezzanine with two access points and a private freight lift.

About this property

This commercial property of 319 m² built area sits in the centre of Málaga and currently operates as a bakery with its own production facility. The layout is fully equipped for daily work, in a densely populated neighbourhood with plenty of street activity.

Layout

The space is divided into separate units, each with its own cadastral reference:

  • Ground floor (production and retail): 152 m²
  • Mezzanine: 157 m²
  • Private freight lift: 10 m²

There are two bathrooms. The freight lift makes it easy to move goods between levels. The mezzanine is used today for storage and office space, and it can be reached in two ways: through an internal connection with the ground floor and through a separate entrance from the building. This gives real flexibility, both for continuing the current business and for other uses.

The existing business

The bakery is up and running and has a loyal customer base. It is possible to transfer the machinery, equipment and know-how. According to the information available, Málaga City Council currently limits large production facilities in the city centre, which makes a property like this hard to replicate. From here you can supply the centre directly, without relying on logistics on the edge of the city.

Location

The property is less than ten minutes on foot from two hospitals. A new hospital and a future metro station are planned nearby, and the station is expected to give a quick link to the city centre. The area has high foot traffic and a high residential density.

Other possible uses

Given its size and independent access, the mezzanine could be studied for a possible change of use to one or more homes. This is not guaranteed. It would require a technical check, compliance with urban planning rules and the relevant municipal licences, so any buyer should assess it independently.

Who it suits

The property suits a food entrepreneur who wants to continue a working bakery. It may also interest anyone looking for a central premises that can be assessed for other uses.

Features

Category
Investment

Frequently asked questions

How large is the property?

The built area is 319 m²: 152 m² on the ground floor, 157 m² on the mezzanine and a 10 m² private freight lift.

What is it used for today?

It operates as a bakery with a production area and retail space, with a loyal customer base.

Can the mezzanine become residential?

This is not guaranteed. A change of use needs a technical check, compliance with urban planning rules and municipal licences.

Can the machinery be taken over?

Yes, there is the possibility to transfer the machinery, equipment and know-how.

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